Is there any gluten in the vinegar?
No. The vinegar has been triple distilled to ensure that no gluten is present. Therefore, individuals with Celiac disease are able to enjoy our Gourmet Antipasto, Red Chile Dip and Jalapeno Dip.
Are there any additives in the Antipasto?
No.
Are there any additives in the Red Chile Dip?
No.
Are there any additives in the Jalapeno Dip?
A small amount of artificial coloring is added to enrich the green color of the jelly. Tartrazine (FD and C Yellow #5) is one of the artifical colors used.
Are there sulphites in your products?
Our products are free of sulphites.
Do the spices in the Antipasto have Sulphites?
No.
