Goat Cheese Turnovers
This recipe can use any one of the following Something Special products:
Gourmet Antipasto Original •
Gourmet Antipasto Vegetarian
397 g package puff pastry, thawed according to directions on package
4 oz (125g) goat cheese, softened
1 1/4 cups
Something Special Gourmet Antipasto1 egg, lightly beaten
Grease and line 2 baking sheets with parchment-paper. Preheat oven to 375F (190C).
Roll half of pastry onto lightly floured surface until it measures a 12 inch (30cm) square. Cut evenly into thirds. Cut each third in half Spread goat cheese over half of each piece of pastry. Spoon about 2 tablespoons of Something Special Gourmet Antipasto towards one corner of a piece of pastry. Fold over to form a triangle and press closed with tines of a fork. Place on prepared baking sheets. Brush with egg. Bake in preheated oven for about 25 minutes or until golden brown. Makes 12.